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Employee Spotlight

SHERI - Bakery Manager
Makes sure there is a profit in the bakery. Checks daily sales figures to see what products are doing well and what aren't. Uses data about product demand to determine what to stock up on. Converts the findings into written form and submits them to upper management. Bakery managers use team-based approaches to oversee their full- and part-time staffs. Recruit new employees, educate them, and keep an eye on them. Determines the shifts that each employee will work based on the amount of coverage required by the bakery. Communicate effectively with all employees, monitor their work, and ensure that all corporate policies, marketing strategies, and product modifications are adhered to. Implement corrective measures, such suspension or termination, for underperforming employees. Help clients as part of a group that's proportional to the company's size. Receives requests from clients, responds to their inquiries, addresses their concerns, and generates suggestions based on their preferences. 
ROSIE - Production Manager
Manages staff scheduling in accordance with established procedures. Maintains inventory levels and works across divisions to ensure smooth operation. Makes suggestions for controlling production expenses and cutting costs. Makes sure that everything is set up for production in a way that ensures timely delivery of the freshest baked goods possible. Manages the methods used to educate workers on factory safety, procedures, and practices. Maintains a close eye on production and quality logs to ensure everything is done according to business standards and product requirements. Make sure all products are delivered on schedule by coordinating with the shipping department.
equal opportunity

Equal Opportunity

Without regard to color, national origin, age, sex, gender identity or expression, physical handicap, sexual orientation, marital status, veteran status, or any other factor protected by local, state, or federal law, all qualified applicants will be given consideration for employment opportunity.

veteran

Veterans

Pastian’s Bakery has a long history of both employing military veterans and providing support for the local military community. Veterans have been of enormous service to Pastian’s Bakery by showcasing the work ethic and leadership traits that define our ideal candidates. In doing so, they have demonstrated that they are among our ideal prospects. We admire their ability to work together, as well as their attention to proper protocol. In order for veterans to be successful at Pastian’s Bakery, this provides them with a competitive advantage. We are happy to provide assistance to our deserving veterans in their search for employment opportunity.

diversity

Diversity

We all gain from the exchange of ideas and viewpoints that fosters innovation and progress when we provide employment opportunity to people from various backgrounds. You’ll have the chance to work with people from many walks of life at Pastian’s Bakery, whose distinctive perspectives and lived experiences will boost your team and propel your collective success to new heights.

Apply Here

Welcome to Pastian’s Bakery, in Albuquerque NM, USA . See Customer Testimonials as well as  About our History and some Blogs featuring our products.

Check also our Baked Goods page where you will see galleries of our products. We have a page showing our wholesale offerings with discounted rates. If you are interested on working with us, submit your resume on our Careers page.

Pastian’s Bakery, Albuquerque NM, USA  | 3320 2nd St NW, Albuquerque NM 87107, USA | Phone: 505-3457773  

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